Support British agriculture
From Farm-to-Table
As a working farm, animal welfare is our top priority, and we pride ourselves on our traditional farming methods and dedication to sustainability. We provide exceptional meat and eggs from British heritage pigs, sheep and poultry slow-reared with compassion on our acres of lush green pastures, for incredible natural flavour and texture.
Dedication to Animal Welfare
Committed to ethical and sustainable farming, our philosophy is to rear animals slowly and with due care through the changing seasons, upholding exceptional care standards and treating our livestock with the dignity and quality of life they deserve.
Our Conservation Efforts
Our livestock consists entirely of British Heritage breeds within the 'Priority' and 'At Risk' categories of the Rare Breeds Survival List, carefully chosen and nurtured to support their conservation. This also ensures that our produce has proven provenance and traceability, from farm-to-fork.